Master of International Tourism and Hospitality Management
Information valid for students commencing in 2012.
Law, Business and the Creative Arts
Completion of an appropriate undergraduate degree, equivalent to an Australian bachelor degree, to an adequate standard, from this or another university; or
Other qualifications recognised by the Pro-Vice-Chancellor of the Faculty of Law, Business and the Creative Arts as equivalent to the above; or
Completion of either the Graduate Diploma or the Graduate Certificate of International Hospitality Management from this university.
Entry requirements for this course are consistent with the Pathways to Qualifications in the Australian Qualifications Framework (AQF level 9) Guidelines for Master degrees.
English Language Requirements
Students of non English speaking backgrounds must have an adequate English language capacity assessed under the Australian International English Language Testing System (IELTS). The IELTS score required for admission to this course can be found in Schedule I of the JCU Admissions policy.
Additional selection requirements
Special admission requirements
Academic Requirements for Course Completion
36 credit points as per course structure
Additional course rules
Additional completion requirements
Characteristics of learning outcomes for this course are consistent with those outlined in the Masters degree Guideline in the Australian Qualifications Framework (AQF level 9).
LB5202:03 Marketing Management
LB5203:03 Sustainable Enterprise
LB5205:03 People in Organisations
LB5214:03 Current Business Issues
LB5215:03 Strategy and Leadership
TO5101:03 Tourism Systems Analysis
TO5102:03 Tourism and Hospitality Operations Management
TO5103:03 Global Destination Competitiveness
TO5104:03 Tourist Management Strategies
TO5202:03 Economic Decision-Making in the Hospitality Industry
TO5203:03 Hospitality and Gastronomy: Social, Private and Commercial
LB5217:03 Community Project
LB5218:03 Business Plan
LB5213:03 Business and Industry-Professional Internship
COURSE AVAILABLE AT
Expected time to complete
18 months full-time or equivalent part-time
Maximum time to complete
Maximum leave of absence
Course progression requisites
Course includes mandatory professional placement(s)
Special assessment requirements
Maximum allowed Pass Conceded (PC) grade
Supplementary exam for final subject
A candidate who has failed the final subject towards the award and who gained 40% or more of the marks for that subject, may be granted a supplementary examination in that subject. However if that subject is required for accreditation, then the criteria specified by that accreditation will apply.
Candidates may apply for advanced standing for previous tertiary study in accordance with the Advanced Standing for Previous Studies and Recognised Prior Learning policy associated procedures.
18 credit points, unless part of an approved articulation process
Advanced standing will be granted only for studies completed in the 4 years prior to the commencement of this course.
Advanced standing gained for any subject shall be cancelled 12 years after the date of the examination upon which the advanced standing is based if, by then, the candidate has not completed the course of study prescribed for the degree.
Advanced standing will not be granted for work experience or for undergraduate study.
Candidates who are granted advanced standing for either the Graduate Certificate or the Graduate Diploma of International Hospitality Management will be required to surrender that award prior to graduating with the Master of International Tourism and Hospitality Management.
Inclusion of majors on testamur
Not applicable - this course does not have majors
Exit with lesser award
Candidates who exit the course prior to completion, and have completed the appropriate subjects, may be eligible to receive the award of either the Graduate Certificate or the Graduate Diploma of International Hospitality Management.