Aquaculture Science and Technology Major
Information valid for students commencing in 2014.
|
Major Code |
MSC-AST |
|
Version |
2 |
|
Available in |
|
|
Credit point value |
36 credit points for single major |
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Other details |
Structure
Core Subjects
AQ5006:03 Aquaculture: Principles and Practices
BZ5001:03 Quantitative Methods in Biology
Options
Select 18 credit points of specified level 5 subjects
AQ5002:03 Aquaculture: Feeds and Nutrition
AQ5003:03 Aquaculture: Propagation
AQ5004:03 Aquaculture: Genetics and Stock Improvement
AQ5007:03 Aquatic Animal Ecophysiology
AQ5008:03 Aquaculture: Systems Design
AQ5009:03 Aquaculture of Tropical Species
AQ5010:06 Aquaculture: Production and Evaluation Report
AQ5012:06 Aquaculture: Hatchery Techniques
AQ5015:03 Sustainable Aquaculture
PLUS
Select 12 credit points of specified level 5 subjects
AQ5010:06 Aquaculture: Production and Evaluation Report
AQ5012:06 Aquaculture: Hatchery Techniques
AQ5015:03 Sustainable Aquaculture
AQ5002:03 Aquaculture: Feeds and Nutrition
AQ5003:03 Aquaculture: Propagation
AQ5004:03 Aquaculture: Genetics and Stock Improvement
AQ5007:03 Aquatic Animal Ecophysiology
AQ5008:03 Aquaculture: Systems Design
AQ5009:03 Aquaculture of Tropical Species
AQ5010:06 Aquaculture: Production and Evaluation Report
AQ5013:03 Special Topic (Student Placement)
AQ5021:03 Special Topic 1
BZ5503:03 Literature Review
BZ5509:09 Minor Project and Seminar
BZ5512:03 Minor Project, Seminar and Proposal
LB5218:03 Business Plan
LA5902:03 Environmental Law and Policy
MB5003:03 Fisheries Science
MB5300:03 Sampling and Experimental Design
MB5310:03 Fisheries Biology, Assessment and Management
SC5055:03 Research Communication Skills in Natural Sciences
TV5240:03 Aquatic Pathobiology
Availability Information
Major is available in the following courses and campuses:
|
Course |
C/Code |
Campus |
Notes |
|
Master of Science |
106904 |
Townsville |